Remedies for sensitive teeth

If you have sensitive teeth, the first person you will need to counsel is your dental practitioner. Visit your dentist to find out how to prevent teeth sensitivity issues.

Teeth sensitivity can be a pointer of broader dental issues and ignoring them is not a good idea. There are times, however, that teeth are just sensitive with no root issues. In these cases, you can try a sensitive teeth home remedy that can help mitigate side effects and give some alleviation. You can try the following:
sensitive teeth remedies

  • warm salt water rinse
  • apply garlic paste on your gums
  • thyme oil and water rinse

Appropriate brushing and flossing are your first line of safeguard against teeth problems. Frequently, sensitivity is due to brushing too hard or over and over again. Some toothbrushes are too firm and in this manner are more grating than required. When you brush your teeth, utilize a delicate brush and delicate pressure. Another thing that is regularly ignored is appropriate flossing. Flossing removes microbes and nourishment particles that wind up caught among teeth and along the gum line. If you don’t floss consistently, the caught microorganisms can cause or increment affectability.

You can also use a sensitive-teeth toothpaste, but you will need to counsel your dental practitioner about the best option for you since this toothpaste contains fluoride meaning they do likewise help forestall tooth rot. Clearly, if your sensitivity is expanding in spite of utilizing forte toothpaste, you ought to counsel your dental practitioner.

Keep in mind that teeth sensitivity is often a pointer of a more profound issue. If you find that your sensitivity isn’t melting away, it’s likely a smart thought to restrain from sweets and refreshments. Desserts can truly make sensitive teeth throb. Likewise, outrageous cool or hot drinks can likewise cause intense torment and a waiting throb.

Sensitive teeth can’t be overlooked. You might ignore it for a brief timeframe, yet in the end, you will need to find a solution. Since sensitivity does not disappear by itself, the earliest you make a move, the sooner you can encounter alleviation.

Use Garlic To Combat High Cholesterol Levels And Blood Pressure

Garlic has been a part of alternative medicines for thousands of years but there wasn’t any scientific support behind this. In the recent years, various scientific studies established and confirmed the fact that garlic has contents to protect against cancer and high blood cholesterol. Some studies show that it’s effective in lowering the plasma concentration of total cholesterol by up to 7% and the LDL cholesterol up to 10%. It also reduces the high blood pressure and risk of heart diseases Let us find out some easy ways to include garlic into our diet and get the maximum health benefits of it besides effectively managing high cholesterol levels. We all divert professional treatment to any natural healing but we still need professional just like to our dental issue, you can read more about how garlic can help with the bacteria in your mouth by visiting

Does garlic lower blood pressure?

The best way to harvest its health benefits, add it to your foods. When used to cook the food, it enhances the taste and aroma of the food and makes it enjoyable. Be it vegetables, meat, fish or seafood, garlic can be added to them. Either can be added as cloves or mixed with other raw ingredients while preparing the dishes. A paste of it can also be added to sauces and salads. Adding them to breakfasts and snacks makes them the best healthy diet. While you enjoy your favorite pasta or baked potatoes, do not forget to add a few garlic cloves or paste into them.
It’s also available as powder, tablets, and capsules in the market. However, for the best health benefits, it should be preferred as raw. The high concentration of ‘allicin’ a sulfur-containing compound in raw garlic makes them preferred over the garlic powder and tablets. Allicin is the compound which is the responsible for lowering the bad blood cholesterol levels. Even cooking reduces the strength of allicin so it is also good to consume as a row.

Although it’s good for health can lead to an upset stomach and a strong breath. A 10 to 20 cloves in a week is a good go for the healthy heart.

Owing to the raw garlic benefits, one should chew one or two cloves after the meal. Alternatively, a paste of fresh garlic should be dredged on salads and snacks.